Easiest Way to Make Quick Twice Baked Potatoes #2

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, twice baked potatoes #2. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Twice Baked Potatoes #2 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Twice Baked Potatoes #2 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook twice baked potatoes #2 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Twice Baked Potatoes #2:

1. Make ready 6 Idaho potatoes
2. Take 1/2 C heavy cream
3. Get 1/2 C shredded aged New York cheddar
4. Take 2 T dill butter (see my recipes)
5. Make ready 1 T sour cream
6. Get 1/4 t fresh thyme; minced
7. Get 1/4 t lemon peel seasoning
8. Prepare 1/4 t caraway seeds
9. Make ready 1/4 t garlic powder
10. Take 1/4 t onion powder
11. Make ready 1 large pinch kosher salt and black pepper
12. Get olive oil; as needed

Instructions to make Twice Baked Potatoes #2:

1. Pierce each potato several times with a small paring knife. Toss in olive oil. Season with dried spices and thyme. Wrap in foil. Bake at 375°F for approximately 1 hour or until potatoes are easily pierced with a paring knife.
2. When potatoes cool, scoop out pulp into a small mixing bowl. Add dill butter, cream, cheddar, salt, and black pepper. Whip until smooth with a mixer or smash with a potato smasher.
3. Stuff each potato skin with mashed potato mixture. Bake at 375°F for approximately 10-15 minutes or until mashed potato mixture is thoroughly heated.
4. Variations; Herbes de provence, Italian seasoning, dried ranch seasoning, parsely, basil, cilantro, scallions, chives, cayenne, caramelized shallots, habanero, bacon, sour cream, chili powder, like, grapefruit, horseradish, salsa, corn, cotija, parmesean, romano, gruyere, paprika, smoked paprika, applewood seasoning, celery seed, vinegar reduction, rosemary, poppy seeds, diced avocado, roasted cherry tomatoes,

So that’s going to wrap it up with this special food twice baked potatoes #2 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!