Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Take 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Take 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Take 1/4 cup coconut sugar
- Take 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Make ready 1 teaspoon baking soda
- Make ready 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap this up for this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
