Easiest Way to Prepare Ultimate Sour Shrimp Sammies

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sour shrimp sammies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sour Shrimp Sammies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sour Shrimp Sammies is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook sour shrimp sammies using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sour Shrimp Sammies:

1. Take 20 Shrimp
2. Take 1 lemon, juiced
3. Take 1/2 tbsp garlic salt
4. Get 2 Hoggie rolls
5. Get 2 tbsp sour cream
6. Make ready salt
7. Make ready 1 cup Shredded iceberg lettuce

Steps to make Sour Shrimp Sammies:

1. Take shrimp and rinse, if frozen run under cold water in a colander. Meanwhile, juice the lemon and mix with the garlic salt.
2. Grease a baking dish and preheat oven to 350°. Lay out shrimp in a single layer and pour the lemon mix over top.
3. Bake for 5 minutes flip and bake for another 5 minutes.
4. Let shrimp cool then de-tail. Cut the hoggie rolls in half and broil on top shelf for 1-2 minutes.
5. Take the shrimp lemon juice and add the sour cream mix. Spread the sauce on the toasted hoggie rolls add lettuce and shrimp and enjoy!

So that is going to wrap it up for this special food sour shrimp sammies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!