Step-by-Step Guide to Prepare Favorite Easy Strawberry Cake w/Strawberry Sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, easy strawberry cake w/strawberry sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy Strawberry Cake w/Strawberry Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Strawberry Cake w/Strawberry Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy strawberry cake w/strawberry sauce using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Strawberry Cake w/Strawberry Sauce:

1. Get 2 Lg eggs
2. Take 1 c Sour Cream
3. Get 1/2 c vegetable oil
4. Prepare 2 tsp Vanilla
5. Prepare 2 c AP Flour
6. Get 2 tsp Baking Powder
7. Make ready 1/4 tsp salt
8. Prepare 12 oz Strawberries hulled
9. Prepare 2 tsp Powered Sugar to dust top
10. Get Strawberry Sauce
11. Take 16 oz Strawberries hulled and cut into pieces
12. Take to taste Sugar
13. Get 1 tbsp Raw Sugar for the top of cake
14. Get Prep
15. Make ready 375 Preheat oven to
16. Make ready Butter a 9" springform pan and line the bottom with parchment
17. Prepare Take half the berries and clean and chop them into chunks
18. Prepare half Then clean and cut the rest in

Instructions to make Easy Strawberry Cake w/Strawberry Sauce:

1. In lg mixing bowl beat together eggs and sugar on high until light in color and fluffy
2. Add sour cream, oil and vanilla and mix on low until combined
3. In smaller bowl mix dry ingredients and add to batter 1/3 at a time mixing on med/low just until incorporated
4. Add haft the batter to pan and top with diced berries. Spread the rest of the batter on top and cover with berries cut side down, slightly push berries into the batter and top with the raw sugar and bake, 45-55 mins or until lightly browned.
5. While baking make your sauce. Take the berries and sugar and blend them until pureed.
6. Let cake rest in pan for 30 mins before you attempt to open. Top with powered sugar and transfer to serving dish.
7. Cut slices and serve with strawberry sauce.

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