Steps to Make Quick Homemade cake

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade cake is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Homemade cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade cake using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade cake:

1. Get 100 gm suji/rawa
2. Prepare 100 gm whole wheat flour
3. Take 1/2 cup milk
4. Make ready 2 spoonful ghee
5. Get 1/4 teaspoon Baking soda
6. Take 200 g sugar
7. Prepare Dry fruits (optional)
8. Get 1 Tin utensil to bake cake in
9. Make ready 1 Pressure Cooker

Instructions to make Homemade cake:

1. Take a bowl and add all the dry ingredients in it and mix them well. Then add the milk and ghee in the dry mix and mix it well with the help of a spoon or a whisk. Whisk it for 5 minutes. Then add the dryfruits.
2. Once mixed well, pour the batter in a tin of your choice. Placed this tin in a pre-heated cooker. Make sure to put a stand on the base of the cooker and then place the tin on the stand, so the tin won't touch the base of the hot cooker. Place lid on the cooker but remove the whistle from it so the steam has a way out.
3. Keep the cooker on the low flame and let it cook for 45 minutes.
4. After 45 minutes take it off the flame and check by using a wooden stick or a knife. Dip it in the centre of the cake if it comes out clean then it's cooked, if not then it still needs cooking. Put it back on the flame for a couple more minutes and check back again.
5. Once done the cake would look like this.

So that’s going to wrap this up with this exceptional food homemade cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!