14/08/2020 15:40

How to Make Award-winning Turkey pasta

by Maude Frazier

Turkey pasta
Turkey pasta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Turkey pasta is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Turkey pasta is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook turkey pasta using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turkey pasta:
  1. Prepare 1 tsp Salt
  2. Make ready 1 tsp Mix herbs
  3. Make ready 2 tbsp Oil
  4. Make ready 500 grams Pasta cooked (any pasta you like)
  5. Prepare 2 clove Chopped garlic
  6. Make ready 1 packages Any cream soup
  7. Make ready 1 cup Milk
  8. Get 1 1/2 cup Warm water
  9. Prepare 1 stick Cinnamon
  10. Prepare 1 small Red sweet pepper
  11. Prepare 1 slice Red onion
  12. Take 500 grams Sliced turkey boneless sink less slices
  13. Take 1 1/3 tsp Black pepper
Steps to make Turkey pasta:
  1. pre heat cooker and add oil then add the sliced onion, red pepper after 2 minutes add garlic mix all until golden colour
  2. then add turkey, salt, black pepper, mixed herbs and cinnamon stick
  3. keep mixing all ingredients until turkey is cooked, take all turkey of the pan
  4. then add the cream soup in the same pan keep mixing it slowly add milk then water till it get thicker.
  5. in a ball add pasta and top it with cream.

So that is going to wrap it up for this special food turkey pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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