08/07/2020 04:35

Simple Way to Make Any-night-of-the-week Pressure cooker Cinnamon cake

by Cole Morgan

Pressure cooker Cinnamon cake
Pressure cooker Cinnamon cake

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, pressure cooker cinnamon cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pressure cooker Cinnamon cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Pressure cooker Cinnamon cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pressure cooker cinnamon cake using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pressure cooker Cinnamon cake:
  1. Take 3 c all purpose flour
  2. Make ready 1 c milk at room temp
  3. Prepare 1 c vegetable oil
  4. Prepare 5 eggs
  5. Take 3/4 c sugar
  6. Prepare 1/2 c Cinnamon powder
  7. Take Pinch salt
  8. Prepare 1 tp vanilla essence
  9. Prepare 2 tp baking powder
Instructions to make Pressure cooker Cinnamon cake:
  1. In bowl add oil and sugar and beat them thoroughly
  2. Add eggs one by one and beat till the mixture is fluffy. Add your essence
  3. In a separate bowl sieve in the flour, add the baking powder, 2 spoons of cinnamon powder and salt and mix them
  4. Now add the flour little by little in the first mixture alternating with milk
  5. Once the butter is ready. Grease your sufuria (baking tin) with some oil and flour
  6. Bow hear your pressure cooker on a medium heat and put your butter and reduce the heat.
  7. N/b remove the whistling metal part of the cooker cover and cover the cooker tightly.
  8. Bake for at most 1 hour
  9. In another sufuria add the remaining cinnamon and 3 spoons of sugar and 5 spoons of water and heat them to attain a thick syrup.
  10. When your cake is well cooked and it has cooled down make some inserts with a knife and pour in the syrup.
  11. Let it cool permanently and serve with tea, coffer and juice

So that’s going to wrap it up with this special food pressure cooker cinnamon cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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