24/07/2020 12:04

How to Prepare Perfect Fried Goat Meat Stew

by Sylvia Greer

Fried Goat Meat Stew
Fried Goat Meat Stew

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried goat meat stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fried Goat Meat Stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fried Goat Meat Stew is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried goat meat stew using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Goat Meat Stew:
  1. Get 2 kg goat meat
  2. Get 15 large sized fresh tomatoes
  3. Prepare 10 fresh scotch bonnet pepper
  4. Take 6 large tatashe
  5. Get 2 large onion bulbs
  6. Make ready 15 Shombo
  7. Take Small cut ginger
  8. Make ready to taste Salt
  9. Get Seasoning
  10. Make ready Vegetable oil
Instructions to make Fried Goat Meat Stew:
  1. Season the goat meat with garlic, ginger, salt, seasoning cube and some slices of onions; Boil until tender to taste and fry in vegetable oil and set aside
  2. Blend the tomatoes, onions, pepper and shombo; blend roughly and boil until completely dried. Sieve the vegetable oil used in frying the goatmeat and put in a po
  3. Allow to heat up and pour in the boiled tomato and start frying; fry for 10-15 minutes or more and you can add water depending on how thick you like your stew or you can sieve the goat meat stock; allow it to simmer for another 3 to 5 minutes
  4. Add the fried goat meat and continue stirring then taste for seasoning and adjust to taste; stir and allow it simmer for another 5 minutes and set down from heat

So that is going to wrap this up for this special food fried goat meat stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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