Step-by-Step Guide to Prepare Award-winning Pav Bhaji Recipe

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pav bhaji recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pav Bhaji Recipe is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pav Bhaji Recipe is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook pav bhaji recipe using 26 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji Recipe:

1. Make ready 1 cup Cauliflower
2. Prepare 1 cup Carrot
3. Prepare 1/2 cup Beans
4. Make ready 1 cup Capsicum
5. Make ready 2 cups Potatoes
6. Prepare 1 cup Onion (cut ring shaped)
7. Prepare 1/2 cup Chopped onion
8. Make ready 2 cup Chopped tomato
9. Make ready 1/2 cup Green peas
10. Make ready 4 pcs Sliced lemon
11. Get 1 inch Grated ginger
12. Take 1/4 cup Chopped garlic
13. Prepare 30 grams Coriander leaves
14. Make ready 4 pcs Chopped green chillies
15. Make ready 2.5 tbsp Lemon juice
16. Make ready 1 glass Water
17. Make ready 12 pcs Pav
18. Take to taste Salt
19. Get 2 tsp Turmeric powder
20. Make ready 2 tbsp Refined oil
21. Make ready 1 tsp Cumin seeds
22. Get 1 tsp Coriander powder
23. Take 1/2 tsp Red chilli powder
24. Prepare 1.5 tbsp Pav bhaji masala
25. Prepare 1 pinch Food colour
26. Prepare to taste Butter

Instructions to make Pav Bhaji Recipe:

1. Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
2. Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
3. After mashing.
4. Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
5. Make sure it doesn't burn.
6. Add green peas, chopped tomato, salt (according to taste).
7. Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
8. After 4 minutes add mashed veggies. Mix it well.
9. Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
10. Mix them properly. Finally, add butter. Bhaji is ready.
11. Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
12. Ready to serve with bhaji, lemon sliced, onions(ring shaped).

So that is going to wrap it up with this exceptional food pav bhaji recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!