Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy egg drop soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Egg Drop Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Egg Drop Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy egg drop soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Egg Drop Soup:
Take 4 cups chicken broth or stock
Make ready 2-3 tbs cornstarch (based on how thick you like it)
Get 1/2 tsp ground ginger
Take 1/4 tsp ground turmeric
Prepare 1/4 tsp garlic powder
Get 3 eggs
Make ready 2 green onions - sliced on a bias (optional)
Take 1 tsp Sesame oil (optional)
Instructions to make Easy Egg Drop Soup:
In a medium sauce pan wisk together chicken broth, cornstarch, ginger, and turmeric. Bring to a simmer over medium high heat. Stirring frequently. While broth is heating up, wisk eggs together in a separate bowl. Set aside.
When broth simmers reduce heat to medium low. Slowly begin stirring in a circular motion. As you stir, slowly drizzle in beaten eggs to form into "ribbons". If using green onions, stir in two thirds of the slices immediately after eggs.
Turn heat to low and let soup sit 2 minutes. Drizzle in sesame oil if using and stir to combine. Dish up and garnish with remaining green onions to serve.
Note: For thinner egg ribbons continue stirring with the wisk when adding eggs. For thicker ribbons switch to a wooden spoon.
So that is going to wrap it up with this special food easy egg drop soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!