Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red valvet eggless cake in cooker. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Welcome to yummy recipes by selu. today iam share with you red valvet cake recipe, eggless and without oven. please Enjoy mini red valvet without oven. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty!!! This easy dessert is the perfect showstopper for any occasion. I am so excited to share.
Red valvet eggless cake in cooker is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Red valvet eggless cake in cooker is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have red valvet eggless cake in cooker using 19 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Red valvet eggless cake in cooker:
- Take Dry ingredients#
- Make ready 1.1 /4 cup maida
- Prepare 1/4 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take Pinch salt
- Make ready 1.1 /2 tsp coco powder
- Take Wet ingredients#
- Make ready 2/3 cup butter ou oil
- Get 3/4 cup sugar powder
- Take 1/2 cup milk
- Take 1/2 tbs veniger
- Get 1 tsp venila extract
- Get 2 tbs water
- Prepare 1 tsp red food colour or beetroot juice
- Get For butter icing
- Make ready 1/4 cup butter
- Get 1 cup icing sugar ya more
- Take 2 tbs milk
- Take Desicated coconut
Homemade Eggless Red Velvet cake recipe is so soft and fluffy without eggs , butter or condensed milk. Easy to follow step by step This egg free red velvet cake is made with rich white chocolate mousse frosting kissed with pineapple chunks to make it fruity and. To the remaining milk, add the red food color and stir, and pour in the batter and give it a good mix. Today I will share my oil based red velvet cake recipe to be baked in pressure cooker.
Instructions to make Red valvet eggless cake in cooker:
- Sabhi dry ingredients ek channi me le
- Sabhi ko chan le
- Oil or butter nd sugar le
- Fir use bit kare halka hone tak
- Milk thanda nhi (Room temperature par hona) use mix kare nd sath hi vanilla mix kare
- Fir dry ingredients mix kare
- Fir un sabhi ko mix kare ki lums na rhe
- Fir food colour mix kare
- Ache se colour ko mix kare
- Last me veniger ko water me mila kar mix kare nd 3to4 min rest ke liye rkhe
- Cake tin greash kare nd maide se dust kar nd to maida bacha he use tin ko ulta karke nikal de
- Better tin me dale nd usko tap kare ki koi air bubble na rhe
- Cooker 10 min pahle medium heat par garm kare
- Cooker me ek 1.1/2 " ka start rakhe fir cooker ki jali
- Fir usme cake tin rkhe
- Cooker ke filmen me rubber lagi hona whistle nhi lagana he
- Fir cooker band karke 30 to 35 ya bake hone tak medium slow heat par bake kare
- Bake hone par aisa dikhega
- Icing karne ke liye uper ke bhag ko label me karne ke liye thoda cut kare
- Butter icing ko mix karke butter icing ready kare
- Icing cake ke uper lagaye nd coconut bure me colour bal kar mix kare nd heart shape de
- Ya fir aap apne pasand ka decoration kare
To the remaining milk, add the red food color and stir, and pour in the batter and give it a good mix. Today I will share my oil based red velvet cake recipe to be baked in pressure cooker. I have kept the decoration minimal. Pour in a greased and lined cake tin and place the cake tin carefully inside the cooker. Place some rings so that the cake tin doesn't touch.
So that’s going to wrap this up with this special food red valvet eggless cake in cooker recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
