Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, super quick low sugar cookies! (with no eggs!). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Super quick low sugar cookies! (With no eggs!) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Super quick low sugar cookies! (With no eggs!) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have super quick low sugar cookies! (with no eggs!) using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Super quick low sugar cookies! (With no eggs!):
- Prepare For the cookies:
- Get 3/4 cup white flour
- Make ready 1/4 teaspoon baking powder
- Take 1/4 teaspoon salt
- Prepare 1/4 teaspoon + 1/8 teaspoon baking soda
- Prepare 1/4 cup white sugar
- Get 1/2 teaspoon vanilla
- Prepare 1 1/2 tablespoon milk
- Make ready 1/4 cup butter
- Take For the frosting:
- Prepare 1 cup swerve (powdered sugar alternative)
- Get 1 tablespoon milk
- Make ready 1/2 tablespoon vanilla
Instructions to make Super quick low sugar cookies! (With no eggs!):
- For the cookies:
- Mix together all dry ingredients
- Add the milk, vanilla, and butter
- Mix well
- Let refrigerate for 2 hours (this part is optional if you don’t want soft cookies)
- Roll into 1/2 inch balls and place on a cookie sheet
- Bake at 325 degrees for 9 minutes
- Let cool
- For the frosting:
- Mix all ingredients together and add a food coloring (optional)
- Enjoy your cookies!
So that’s going to wrap it up for this exceptional food super quick low sugar cookies! (with no eggs!) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
