Steps to Prepare Award-winning Potato, Onion and Egg Rice Bowl

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, potato, onion and egg rice bowl. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato, Onion and Egg Rice Bowl is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Potato, Onion and Egg Rice Bowl is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook potato, onion and egg rice bowl using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato, Onion and Egg Rice Bowl:

1. Get 2 servings Cooked rice
2. Take 2 Potatoes
3. Make ready 1/2 Onion
4. Make ready 2 Egg
5. Make ready 5 fl oz ☆Water
6. Get 2 tbsp ☆ Soy sauce
7. Make ready 2 tbsp ☆ Mirin
8. Make ready 1 tbsp ☆Sake
9. Make ready 1 tbsp ☆ Sugar
10. Get 1 Shichimi spice

Instructions to make Potato, Onion and Egg Rice Bowl:

1. Thinly slice the onion. Peel the skin of the potato and slice into 5x5 mm matchsticks. Submerge the potatoes in water and strain using a colander.
2. In a pot, heat water, soy sauce, mirin, sake, and sugar.
3. When it comes to a boil, add the onions and potatoes and cover the pot. Simmer on low heat until potatoes are soft for about 10 minutes (try to preserve the soup as much as possible).
4. When the potatoes are soft, pour beaten eggs in a circular motion. Cover the pot for about 1 minute on low heat until eggs are softly cooked.
5. Pour the mixture on the bowl of rice. Add shichimi spice to your taste and enjoy.

So that’s going to wrap this up with this exceptional food potato, onion and egg rice bowl recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!