How to Prepare Award-winning Potato egg kosha

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato egg kosha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato egg kosha is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Potato egg kosha is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have potato egg kosha using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Potato egg kosha:

1. Get 3 boiled eggs
2. Take 2 boiled potatoes cut into two halves
3. Get 1 tomato pureed
4. Make ready 2 onions paste
5. Prepare 1 tablespoon ginger garlic paste
6. Make ready 1 teaspoon red chilli Powder
7. Take 1/2 teaspoon garam masala powder
8. Get 1 teaspoon jeera seeds
9. Make ready 1 bay leaf
10. Get 1 dry red chilli
11. Take To taste salt
12. Prepare As needed oil
13. Make ready As needed water

Instructions to make Potato egg kosha:

1. Heat oil in a pan and fry the eggs marinated with salt and turmeric powder,keep aside
2. Now add oil and fry the Potatoes and keep aside
3. Add oil in the same pan and temper the jeera seeds bay leaf and whole dry red chilli
4. Add onion and ginger garlic paste saute well adding salt and turmeric powder
5. Add tomato puree,red chilli powder and mix well
6. Now add the fried eggs and potatoes and combine with all the masala
7. Add little water and allow it to simmer for a while
8. Add garam masala powder and switch off the flame
9. The Potatoes egg curry is ready

So that’s going to wrap this up with this special food potato egg kosha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!