Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, egg potato croquettes #ramadan_ki_taiyyari. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Egg Potato Croquettes #Ramadan_ki_taiyyari is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egg Potato Croquettes #Ramadan_ki_taiyyari is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have egg potato croquettes #ramadan_ki_taiyyari using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Make ready 5 Potato boiled mash
- Get 2 Onion sliced golden brown
- Make ready 4 egg 3 (egg boil cuted)
- Prepare 1 1/2 tsp Roasted Zeera powder
- Make ready 1 tsp Salt
- Make ready 1/2 tsp Chat masala
- Take 1 tsp Black pepper
- Make ready 1 cup Broast crumbs
- Make ready Oil as required
Steps to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Tamam ingredients ko mash potato me mix karen. mid me boil egg rakh k shape den.
- Crumbs se coat karen.
- Aur light oil me isay fry karen
- Now its ready for serve..
So that’s going to wrap this up with this exceptional food egg potato croquettes #ramadan_ki_taiyyari recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
