18/07/2020 12:05

Step-by-Step Guide to Prepare Award-winning Egg potato curry

by Rachel Garrett

Egg potato curry
Egg potato curry

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, egg potato curry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Egg potato curry is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Egg potato curry is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg potato curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egg potato curry:
  1. Take 2 eggs
  2. Prepare 2 potatoes
  3. Prepare 1 Tomato
  4. Get 2 tbsp oil
  5. Prepare 1/2 tsp turmeric powder
  6. Get 1/2 tsp coriander powder
  7. Prepare 1/2 tsp red chilli powder
  8. Get 1/2 cumin powder
  9. Prepare 1/2 tsp garam masala powder
  10. Take 1/4 tsp black pepper powder
  11. Take leaves Little coriander
  12. Take 2 peas green chilli
  13. Prepare 1 peas onion paste
  14. Get 1 teaspoon ginger garlic paste
Steps to make Egg potato curry:
  1. Boil the egg and potatoes with salt.
  2. Heat oil pan. Fry the egg and potato in it and fry it.
  3. Heat the oil and fry the whole masala. Put egg and potatoes in it, at Tomato and green coriander also.

So that’s going to wrap this up for this exceptional food egg potato curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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