Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fish and egg biscuits (american biscuits). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fish and Egg Biscuits (American biscuits) is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Fish and Egg Biscuits (American biscuits) is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Prepare 2 large eggs
- Get 2 biscuits
- Get 2 filets of fish
- Prepare 2 teaspoon yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food fish and egg biscuits (american biscuits) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
