Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggless banana chocolate muffins without milk and butter. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Eggless Banana Chocolate Muffins Without Milk and butter is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Eggless Banana Chocolate Muffins Without Milk and butter is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have eggless banana chocolate muffins without milk and butter using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggless Banana Chocolate Muffins Without Milk and butter:
- Prepare 2 ripe bananas
- Take 2 tbsp Oil
- Take 4 tbsp Sugar powder
- Make ready 1/2 tsp Vanila extract
- Make ready 1/2 cup Maida
- Take 1 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Get 2 pinches Salt
- Get 1 tbsp Cocoa powder
Steps to make Eggless Banana Chocolate Muffins Without Milk and butter:
- Mash 2 ripe bananas.
- Add 2 tbsp oil, 4 tbsp sugar powder & ½ tsp vanila extract
- Mix well
- Now filter all the dry ingredients maida, baking powder, baking soda, salt, cocoa powder
- Mix all with light hands.
- Batter is ready.
- Pour the batter into the cupcake mould.
- Bake in preheated oven for 20 minutes.
So that’s going to wrap it up for this exceptional food eggless banana chocolate muffins without milk and butter recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
