How to Make Super Quick Homemade Ham And Egg With Cheese Fried Rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ham and egg with cheese fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ham And Egg With Cheese Fried Rice is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Ham And Egg With Cheese Fried Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook ham and egg with cheese fried rice using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ham And Egg With Cheese Fried Rice:

1. Take 2 cup cooked leftover rice
2. Take 2 eggs
3. Get 1 tsp light soy sauce
4. Get 1 cup thinly cured ham
5. Prepare 1 1/2 tbsp butter
6. Get SEASONING
7. Prepare 1 dash spicy cajun spice seasoning
8. Take 1 dash Italian mix herbs
9. Get GARNISH OPTION CRISPY MINT
10. Get 3 tbsp oil
11. Prepare 6 mint leaves
12. Prepare GARNISH OPTION CHEESY
13. Get 1 tbsp grated parmesan cheese

Instructions to make Ham And Egg With Cheese Fried Rice:

1. BAKE HAM
2. bake ham at 180 C for 10 minute till lightly brown and crispy then set aside
3. FRIED RICE
4. in pan with melted butter put beaten eggs till almost set then add rice and light soy sauce
5. fold eggs and rice gently then add seasoning and mix well then off heat
6. with oil in pan in medium heat then quick deep fry mint leave for 3 second till mint curl but not burn and brown
7. Serve ham and eggs fried rice with (CRISPY MINT inspired by jamie Oliver )
8. SERVE HAM AND EGG FRIED RICE TOP PARMESAN CHEESE OR
9. BELOW ARE FEW IF MY HAM FRIED,RICE RECIPE, I AM GLAD TO SHARE WITH YOU

So that is going to wrap it up with this special food ham and egg with cheese fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!