15/11/2020 03:27

How to Make Super Quick Homemade Bancon,Egg,Sausage and cheese Hot Pocket

by Rosie Alexander

Bancon,Egg,Sausage and cheese Hot Pocket
Bancon,Egg,Sausage and cheese Hot Pocket

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bancon,egg,sausage and cheese hot pocket. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bancon,Egg,Sausage and cheese Hot Pocket is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bancon,Egg,Sausage and cheese Hot Pocket is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bancon,egg,sausage and cheese hot pocket using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bancon,Egg,Sausage and cheese Hot Pocket:
  1. Take 1/2 packages Bacon
  2. Prepare 3 large eggs
  3. Get 1 piece Sausge Patty Or A couple Links
  4. Prepare 1 packages Crossiant Rolls
  5. Take 1/2 stick butter
  6. Take 1/4 cup milk
  7. Get 1/2 cup grated cheese
Steps to make Bancon,Egg,Sausage and cheese Hot Pocket:
  1. Cut up small pieces of Sausage and Pan Fry with Bacon. Set Aside
  2. Mix Eggs and Milk and scramble to doneness
  3. Unroll Rolls into Squares. Adding Egg, Bacon,Sausage and cheese.
  4. Preheat Oven to 375
  5. Seal Up Hot pocket with other Square pinching the sides
  6. Cook for 10 to 12 Mins and Enjoy

So that’s going to wrap this up for this exceptional food bancon,egg,sausage and cheese hot pocket recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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