Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage cheese and jalapeño egg wrap. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sausage cheese and jalapeño egg wrap is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Sausage cheese and jalapeño egg wrap is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage cheese and jalapeño egg wrap:
- Make ready 2 tbsp water
- Take 3 large eggs
- Make ready 3 oz bulk sausage, I used Odoms Tennessee Pride
- Make ready 33 grams shredded cheddar cheese sharp
- Make ready 1/3 cup jalapeños I used pickled
Instructions to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
So that is going to wrap it up with this exceptional food sausage cheese and jalapeño egg wrap recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
