09/09/2020 20:20

Steps to Prepare Quick New York Deli Bacon, Egg, and Cheese

by Adelaide Nunez

New York Deli Bacon, Egg, and Cheese
New York Deli Bacon, Egg, and Cheese

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, new york deli bacon, egg, and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

New York Deli Bacon, Egg, and Cheese is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. New York Deli Bacon, Egg, and Cheese is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook new york deli bacon, egg, and cheese using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make New York Deli Bacon, Egg, and Cheese:
  1. Get 2 strips bacon
  2. Prepare 1 egg
  3. Prepare 1 slice american cheese
  4. Prepare 1 bakery roll
  5. Make ready ketchup
  6. Get salt and pepper
Steps to make New York Deli Bacon, Egg, and Cheese:
  1. Heat a cast iron skillet over medium heat. Then fry your bacon until crunchy. I place a smaller pan over the bacon so the bacon makes good contact with the pan. Otherwise, you end up with uneven cooking. Remove bacon when done and set aside
  2. Lower the heat to medium low. Using a damp paper towel clean the pan, trying to remove some of the junk forming on the bottome of the pan.
  3. Add a tbsp of butter to the pan. and crack the egg into the pan. My yolk broke on it's own, but as the whites turn opaque pop your yolk if it is still intact.
  4. After 60 seconds flip the egg. Heat for 30 seconds on this side and remove from pan.
  5. Assemble your sandwich. Eggs, then cheese, and bacon on top.
  6. Throw the whole sandwich back in the pan and using a heavy pot or a cast iron press toast the sandwich as a whole. About 60 seconds per side.
  7. You should be able to lift the top of the bun to throw on some ketchup and salt and pepper to taste. Enjoy your breakfast!

So that is going to wrap it up for this special food new york deli bacon, egg, and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 | Guys, you have to promise to love our recipes | All rights reserved