Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zucchini, egg, and cheese toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Zucchini, Egg, and Cheese Toast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Zucchini, Egg, and Cheese Toast is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have zucchini, egg, and cheese toast using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini, Egg, and Cheese Toast:
- Prepare 1/4 zucchini, shredded (about 1/2 to 2/3 cup)
- Take 1 tbsp chopped shallot
- Take 1 to 2 eggs
- Take 1/3 cup shredded cheese
- Prepare 1 slice of bread
- Prepare salt and pepper
Instructions to make Zucchini, Egg, and Cheese Toast:
- Shred zucchini with a grater. Use a paper towel and ring out excess water from shredded zucchini.
- Beat egg(s) in a small bowl, add a tiny bit water and stir in.
- Put chopped shallots, shredded zucchini, shredded cheese, salt and pepper, and any herbs to taste into the small bowl with the beaten eggs.
- Toast the piece of bread until slightly golden, not fully toasted.
- Turn oven to broil, put the zucchini mixture on the toast, and broil 6-8 minutes or until golden brown on top.
So that is going to wrap it up with this special food zucchini, egg, and cheese toast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
