Recipe of Speedy Cheesy masala Egg

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cheesy masala egg. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cheesy masala Egg is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cheesy masala Egg is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy masala egg using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy masala Egg:

1. Prepare 6 eggs
2. Take 4 large onion
3. Make ready 4-5 large tomato
4. Get 2 cheese cubes
5. Get 1/2 Capsicum
6. Prepare to taste Salt
7. Take 1 tsp turmeric
8. Make ready 1 tsp kalonji
9. Prepare 2 tsp coriander powder
10. Get 1 tsp red chilli powder
11. Get 1 tsp Kashmir mirch powder
12. Get 2 green chilli
13. Get 4-5 garlic pods
14. Prepare 1/2" ginger ale
15. Get 1 tbsp refined oil

Instructions to make Cheesy masala Egg:

1. Cut onion, tomato,capsicum in small pieces
2. Cut green chilli, garlic and ginger
3. In a pan heat oil add kalonji, green chilli, garlic and ginger, saute it, add onion cook for 1 minute add dry spices and cook 5 minutes on medium flame.
4. Add tomato mix well and cook until oil starts separate, add salt mix well
5. In a microwave proof dish pour this masala and make flat base
6. Make tiny hols and crack eggs one by one.
7. Preheat oven on 180℃ for 10 minutes, put the dish in oven cook for 20 minutes,
8. Take out the dish and sprinkle grated cheese and capsicum, cook for another 5 minutes or eggs cook properly.
9. Microwave for 2-3 minutes
10. Your spicy cheesy eggs is ready enjoy with roti, parantha, Nan,
11. You can eat with rice also

So that is going to wrap this up for this special food cheesy masala egg recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!