Simple Way to Make Any-night-of-the-week Cheesy Buttered Egg Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy buttered egg noodles. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Buttered Egg Noodles is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Buttered Egg Noodles is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy buttered egg noodles using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Buttered Egg Noodles:

1. Make ready 1 package Egg Noodles
2. Make ready 3 tablespoons margarine
3. Make ready 1 can Condensed cream of chicken soup
4. Take 1/2 soup can of milk
5. Make ready 1 pack shredded cheese (cheddar or 3 cheese blend works well)
6. Prepare Salt for water
7. Get Sprinkle parsley flakes

Instructions to make Cheesy Buttered Egg Noodles:

1. In a large pot boil the egg noodles until done…..drain well….make sure you add some salt to your water !!
2. Add your 3 tablespoons of margarine and mix well….
3. Add your can of cream of chicken soup, parsley flakes, milk and cheese, mix well on low heat…..then remove from heat….
4. Serve and enjoy 😉!

So that is going to wrap it up with this exceptional food cheesy buttered egg noodles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!