31/10/2020 12:26

Steps to Make Quick Egg cheese roll

by Bessie Wright

Egg cheese roll
Egg cheese roll

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, egg cheese roll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg cheese roll is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Egg cheese roll is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg cheese roll using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg cheese roll:
  1. Get 4 Eggs
  2. Get to taste Salt
  3. Prepare 1 pinch black pepper
  4. Make ready 3 tbsp Cheese
  5. Take 1/2 tbsp Green chilli
  6. Take as needed coriander leaves
  7. Make ready 1 tbsp Butter
  8. Prepare 3 tbsp Milk
Steps to make Egg cheese roll:
  1. Take a big bowl and put eggs,green chilli,salt,black pepper,coriander leaves mix together and beat for few second
  2. Heat a non stick pan put some butter after that pour some portion of egg mixture sprinkle some cheese and roll it up,again do the same process for 3 to 4time
  3. Cut into small pieces and serve hot with tomato sauce.

So that is going to wrap it up for this special food egg cheese roll recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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