Step-by-Step Guide to Make Favorite Brenda's Fried Deviled Eggs
by Edna McDonald
Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brenda's fried deviled eggs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Brenda's Fried Deviled Eggs is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Brenda's Fried Deviled Eggs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have brenda's fried deviled eggs using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brenda's Fried Deviled Eggs:
Prepare 12 large hard cooked eggs
Get 1 cup mayonnaise
Take 1/3 cup Dijon mustard
Get 1 tbsp paprika
Make ready 1/2 tbsp cayenne
Make ready 1 1/2 tbsp curry powder
Take 2 lemons, juiced
Make ready to taste Kosher salt
Make ready to taste Ground Black pepper
Take 2 eggs lightly whipped
Prepare 1 cup corn starch
Get 2 cup panko bread crumbs
Make ready Crumbled, cooked bacon or other garnish (optional)
Steps to make Brenda's Fried Deviled Eggs:
Peel and slice eggs from top to bottom in half. Remove yolk and place whites to the side. Mash yolks, add the mayo, mustard, paprika, cayenne and curry powder and blend well till smooth. Season with salt, pepper and lemon juice to taste. Place filling into pastry bag using a small hole tip.
First dip cooked egg whites in the corn starch and shake off any excess, then coat in whipped eggs. Next roll it in the panko bread crumbs, coating it well.
Fry until the panko is golden brown. Place the cooked egg whites on a plate and fill with yolk filling. Garnish with crumbled, cooked bacon, or other garnish if desired.
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