Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, game day deviled eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Game Day Deviled Eggs is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Game Day Deviled Eggs is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook game day deviled eggs using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Game Day Deviled Eggs:
- Make ready 12 Hard Boiled Eggs, shells removed and cut in half and yolks removed to a bowl.Whites reserved.
- Get 1/3 cup mayonnaise
- Get 2 tsp dijon mustard, or mustard you like
- Prepare 2 tbsp minced cooked ham, I used black forrest ham
- Take 1 tsp lemon juice
- Prepare 1 tbsp minced celery
- Take 1 tsp hot sauce, I used franks red hot
- Take 1/2 tsp black pepper
- Get 1 dash salt, to taste depending how salty your ham is
- Prepare 1 bunch chives
Steps to make Game Day Deviled Eggs:
- Mash egg yolks with all ingredients EXCEPT reserved egg whites and chives until smooth. Fill egg white halfs with yolk mixture. Cut chives to look like football stitching, one straight piece and three short ones across the long one so each egg looks like a football.
So that is going to wrap it up with this special food game day deviled eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
