Recipe of Ultimate Dad's Deviled Eggs

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dad's deviled eggs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dad's Deviled Eggs is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Dad's Deviled Eggs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dad's deviled eggs using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dad's Deviled Eggs:

1. Take 1 Hard boiled eggs, chilled
2. Take 1 Mayonnaise
3. Take 1 Mustard
4. Make ready 1 Horseradish
5. Make ready 1 salt & pepper, to taste
6. Get 1 garlic powder, to taste
7. Make ready 1 minced chives

Steps to make Dad's Deviled Eggs:

1. Peel the eggs and cut them in half long ways.
2. Pop the yolks out into a small mixing bowl and smash them up with a fork. Stir in a bit of salt, pepper and garlic pepper. Just a little; you can add more later.
3. Squirt in some mustard and stir to distribute.
4. Add some horseradish and stir. Again, go easy. You can add more, if necessary, after the next step.
5. Now add the mayonnaise and stir well to combine all the ingredients. Unfortunately, in case you're looking at the photos for approximate amounts to use, I didn't follow my own advice, and I put in too much mayo. The mixture was too loose when I stirred it up. (It was late, I was tired.). So I had to boil more eggs and add those yolks to the mix. Don't repeat my mistake. It's a drag.
6. Taste for seasoning. Add more seasoning and/or horseradish, a little at a time, to your own preference.
7. Spoon or pipe the filling into the egg whites and sprinkle with minced chives. I also like to top them with black olive halves, but I had none on hand. Store in a covered container in the refrigerator.

So that’s going to wrap this up for this special food dad's deviled eggs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!