Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hard boiled eggs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hard Boiled Eggs is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hard Boiled Eggs is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook hard boiled eggs using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hard Boiled Eggs:
- Prepare 12 eggs
- Take 1 large pinch salt
Steps to make Hard Boiled Eggs:
- Let eggs sit at room temp for 1 hour before cooking, or submerge in warm water for 10 minutes. Room temp eggs cook better.
- Bring a large pot salted water to boil. Add eggs carefully with tongs. Simmer for 12 minutes. Do not boil. Place eggs in an ice water bath immediately. The fresher the eggs are, the more difficult peeling the eggs will be. Avoid any green colored sections of cooked eggs.
- Variations; Replace water with wine/liquor/ or beer, or add mustard seed/celery seed/ or cinnamon stick to water
So that is going to wrap this up with this exceptional food hard boiled eggs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
