How to Prepare Favorite Cajun Deviled Eggs

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cajun deviled eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun Deviled Eggs is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Cajun Deviled Eggs is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun deviled eggs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Deviled Eggs:

1. Make ready 12 eggs
2. Make ready 3 T Miracle Whip
3. Get 2 cloves garlic; creamed
4. Take 2 T minced pickle
5. Prepare 2 t minced green bell pepper
6. Prepare 1.5 t dijon mustard
7. Make ready 3/4 t dried minced onions
8. Get 3/4 t dried oregano
9. Make ready 3/4 t ground celery seed
10. Take 3/4 t cayenne pepper
11. Take 1/3 t dried thyme
12. Get 1 large pinch of kosher salt & black pepper

Instructions to make Cajun Deviled Eggs:

1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
2. Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
3. Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
4. Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
5. Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper

So that’s going to wrap this up with this special food cajun deviled eggs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!