Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lee's "perfect" hard boiled eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lee's "Perfect" Hard Boiled Eggs is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Lee's "Perfect" Hard Boiled Eggs is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
- Get Water
- Get Eggs
- Take 2 Tablespoons Kosher Salt
Instructions to make Lee's "Perfect" Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
So that is going to wrap it up for this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
