Simple Way to Prepare Any-night-of-the-week Simple Chicken & Egg Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple chicken & egg soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken & Egg Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Simple Chicken & Egg Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook simple chicken & egg soup using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Simple Chicken & Egg Soup:

1. Take 4 cup boiling water
2. Take 2 ramen noodles packages (chicken flavor)
3. Take 15 oz can chicken chunks
4. Make ready 12 oz can of carrots
5. Prepare 2 eggs
6. Take 2 tsp complete seasoning or any you like
7. Prepare 1 scallion chopped (optional)
8. Get 1 Hot sauce (optional)

Steps to make Simple Chicken & Egg Soup:

1. Bring 4 cups of water to a boil place noodles in cook for 4 mins, reserve chicken seasoning from ramen noodles packages, after 4 mins included chicken & carrots cook for another 3 minutes.
2. In a bowl scramble eggs & pour in soup & stir. You will see the soup get thick. Included seasoning & chicken flavor from packages. Boil for 2 mins. Serve with chopped scallion & hot sauce

So that’s going to wrap it up for this special food simple chicken & egg soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!