Steps to Prepare Any-night-of-the-week Egg Roll wrapped salmon salad

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, egg roll wrapped salmon salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Egg Roll wrapped salmon salad is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll wrapped salmon salad:

1. Get pink salmon
2. Make ready rosemary infused oil, see my recipe or add a little rosemary to taste
3. Take dill weed
4. Take mayonaise
5. Take large egg roll wrappers
6. Take oil to fry with

Steps to make Egg Roll wrapped salmon salad:

1. Heat oil
2. Add the ingredients for the salad and mix
3. Turn the egg roll wrappers to point straight up and down
4. Add the salmon salad to center of wrapper
5. Fold sides in
6. Fold bottom up and roll it upwards
7. Add flap side down in hot oil fry till crispy
8. Move to paper towel to absorb excessive oils
9. Serve I hope you enjoy!

So that’s going to wrap it up with this special food egg roll wrapped salmon salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!