Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, chocolate cake (without eggs). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This effortless vegan chocolate cake also features an easy buttercream-like frosting without any butter. Simply whip together solid coconut oil, cocoa powder, and powdered sugar along with a few drops of unsweetened milk alternative and you have a rich and creamy chocolate frosting. This moist chocolate cake has no eggs, no butter and you can make with just a wooden spoon. Be careful not to overmix the batter, otherwise the cake will be dense and heavy.
Chocolate cake (without eggs) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate cake (without eggs) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate cake (without eggs) using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake (without eggs):
- Get 1,1/2 cup all-purpose flour
- Get 1/3 cup powdered sugar
- Get 3-4 tbsp cocoa powder
- Prepare 1,1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1 cup milk
- Get 3 tbsp butter
- Prepare 3 tbsp oil
- Take 3/4 cup condensed milk
- Take 1,1/2 tbsp Vinegar
- Take For icing-
- Prepare as per need Whipping cream
- Make ready as required Chocolate ganache
- Prepare as needed Silver balls
- Take As needed Some homemade and other chocolates
Top rated Chocolate cake without eggs recipes. Giant Peanut Butter and Chocolate Cupcake. Just everything that a chocolate cake should I needed to find a chocolate cake without eggs because we are running out, and then I found this. This chocolate mug cake for one uses no eggs and it is the best mug cake you will ever have!
Instructions to make Chocolate cake (without eggs):
- Mix vinegar in the milk and keep aside.
- In a mixing bowl add butter,oil and whisk well for few minutes.
- Now add condensed milk and whisk until light and creamy. Now add curdled milk and mix really well.
- Next to sieve flour, cocoa powder, baking powder, baking soda together to the bowl and mix well. (Do not over mix)
- Now pour the prepared batter to the greased lined baking pan and tap nicely.
- Meanwhile keep the idli maker/ pressure cooker /wok for preheating by adding salt to the bottom. Place a ring or mould over it.
- Place cake pan on it, cover with lid and cook on low flame for about 30-35 minutes.
- Check by inserting toothpick, if it comes out clean means cake is done.if not do bake for more 5 mins.Let it cool completely on wire rack.
- For decorating- we need whipped cream, chocolate ganach, some chocolates, silver balls and some homemade chocolates.decorate as per your wish.
Just everything that a chocolate cake should I needed to find a chocolate cake without eggs because we are running out, and then I found this. This chocolate mug cake for one uses no eggs and it is the best mug cake you will ever have! It's NOT spongy and will satisfy that chocolate craving! Okay, I get asked this a lot too and the reason why this mug cake is made without any eggs is because that is what makes it have a spongey texture! This was the first time I was baking a layered chocolate cake without eggs and also using tofu as an egg substitute in a cake recipe.
So that’s going to wrap this up with this exceptional food chocolate cake (without eggs) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
