Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Take 4 apples
- Take 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Take 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that’s going to wrap this up for this exceptional food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
