Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato hash browns with fried eggs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Potato Hash Browns with Olive Oil Fried Eggs is like the sassy older cousin of my diner favorite - nutrient-rich sweet potatoes walk that sweet-savory. Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. Hash browns are delicious, but they're too much work to make at home. Here's an easier method using fingerling potatoes that's equally as good and makes the perfect accompaniment to fried eggs.
Potato hash browns with fried eggs is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato hash browns with fried eggs is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook potato hash browns with fried eggs using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato hash browns with fried eggs:
- Make ready 1-2 grated potatoes
- Get 3 eggs
- Take 1 tsp smoked paprika
- Make ready Salt and pepper
To serve, divide potato mixture between two plates. Top each with a fried egg. Just saute potatoes and bell peppers with smoked paprika for a savory flavor. Sauteed potatoes and bell peppers are seasoned with smoked paprika for a savory flavor.
Instructions to make Potato hash browns with fried eggs:
- Grate the potato and squeeze as much liquid out as possible. Mix together the potato, egg, paprika, salt and pepper
- Heat a frying pan with a little oil. Once the pan is nice and hot spoon in the hash brown mixture. Fry for between 3 and 4 minutes until golden brown.
- Add a little more oil to the pan and fry the eggs.
Just saute potatoes and bell peppers with smoked paprika for a savory flavor. Sauteed potatoes and bell peppers are seasoned with smoked paprika for a savory flavor. Once they're in the pan, give it a few minutes to sit and develop a brown surface and crust before stirring to provide a crispy "hash". Perfect for breakfast or brunch, this Sausage Potato Hash served with fried eggs, is a hearty, comforting, delicious meal and super easy to make. This potato and onion hash is hearty and no-nonsense, substantial comfort food at its simple best Although I tend to cook it just for myself at home, I Push potato and onion hash to one side of pan, and increase heat.
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