How to Make Favorite Tea and bread with fried egg

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tea and bread with fried egg. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tea and bread with fried egg is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tea and bread with fried egg is something which I have loved my entire life. They are fine and they look fantastic.

Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. Bread dipped in raw egg yolk is shallow fried on a pan.

To get started with this recipe, we have to first prepare a few ingredients. You can have tea and bread with fried egg using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tea and bread with fried egg:

1. Take Loaf bread
2. Take For tea
3. Prepare 1 Lipton
4. Make ready 1 litre Water
5. Prepare Sugar half cup
6. Get Ginger, cloves and mint leaves (pinch)
7. Make ready Milk
8. Take For egg
9. Make ready 3 eggs
10. Get 1 cube Maggie seasonings
11. Take Sliced onion
12. Make ready 1 tbspoon oil

They are simmered in a savory liquid with star anise, cinnamon sticks, Sichuan peppercorns, and. Put into a bowl and add the bread and soak. Heat the butter in a frying pan. Fry the saturated bread until it is golden brown on each side.

Steps to make Tea and bread with fried egg:

1. In a tea pot, add water, sugar, ginger, cloves and mint and boil
2. Sieve and add milk to your test
3. In a bowl, beat 3 eggs, add seasonings and onion and beat truly. Bring pan to heat and add 1 tbspoon of oil, add egg mixture and fry. Turn to other site
4. Save fried egg with bread and tea.

Heat the butter in a frying pan. Fry the saturated bread until it is golden brown on each side. Fried eggs are served with bread and tea in Nigeria. It is a perfect breakfast recipe in Nigeria, it is unarguably the most popular breakfast in Nigerian For breakfast,I prefer sandwich toast with tea or custard.works for me better than fried egg and bread but thanks for all the Nigerian breakfast recipes. Scrambled eggs is a dish made from eggs stirred or beaten together in a pan while being gently heated, typically with salt and butter and variable other ingredients.

So that is going to wrap it up for this exceptional food tea and bread with fried egg recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!