30/08/2020 18:17

How to Prepare Speedy Avocado, tomato and egg sandwich

by Zachary Parks

Avocado, tomato and egg sandwich
Avocado, tomato and egg sandwich

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, avocado, tomato and egg sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Avocado, tomato and egg sandwich is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Avocado, tomato and egg sandwich is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have avocado, tomato and egg sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avocado, tomato and egg sandwich:
  1. Make ready 4 slices bread
  2. Get 1 large ripe avocado
  3. Make ready 2 hard boiled eggs
  4. Prepare 2 tomatoes
  5. Make ready 1 tbsp mayonnaise
  6. Make ready Pinch salt
  7. Make ready Pinch black pepper
Instructions to make Avocado, tomato and egg sandwich:
  1. Wash your avocado and cut in half. Take out the core and slice the avocado thinly; set aside. Slice you tomatoes and boiled eggs thinly too and set aside
  2. Spread two of your bread slices with mayonnaise. Place a few slice of avocado on each slice, followed by a few slices of tomato.
  3. Next, add your egg slices and sprinkle with some salt and black pepper. Cover with the other two slices of bread and cut each sandwich in half (horizontally or diagonally).
  4. Serve with any drink of your choice!

So that’s going to wrap this up for this special food avocado, tomato and egg sandwich recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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