Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage cheese and jalapeño egg wrap. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sausage cheese and jalapeño egg wrap is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage cheese and jalapeño egg wrap is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage cheese and jalapeño egg wrap:
- Take 2 tbsp water
- Prepare 3 large eggs
- Make ready 3 oz bulk sausage, I used Odoms Tennessee Pride
- Take 33 grams shredded cheddar cheese sharp
- Get 1/3 cup jalapeños I used pickled
Instructions to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
So that is going to wrap this up with this exceptional food sausage cheese and jalapeño egg wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
