14/12/2020 10:17

Step-by-Step Guide to Make Super Quick Homemade Sweet Garlic Chicken - A Paleo Recipe

by Claudia Norman

Sweet Garlic Chicken - A Paleo Recipe
Sweet Garlic Chicken - A Paleo Recipe

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet garlic chicken - a paleo recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet Garlic Chicken - A Paleo Recipe is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sweet Garlic Chicken - A Paleo Recipe is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sweet garlic chicken - a paleo recipe using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Garlic Chicken - A Paleo Recipe:
  1. Get 3 strips chicken breasts cut into
  2. Get 3 tbsps garlic of paste
  3. Prepare 1 cup olive oil
  4. Prepare 8 tbsps honey
  5. Make ready 1/4 tsp chilli powder
  6. Prepare to taste Salt Pepper &
Instructions to make Sweet Garlic Chicken - A Paleo Recipe:
  1. In a bowl, place the washed strips of meat and add the marinade ingredients
  2. Toss well so it's well coated, and let it marinate for a few hours
  3. Preheat the oven to 180C and let it cook away or stick it on a BBQ
  4. I made a salad to go with this and it was a filling meal
  5. Our daughter liked munching on the chicken
  6. It is sweet with the honey, but the chilli helps balance it
  7. Happy Monday! and Happy Eating! :)

So that’s going to wrap this up with this exceptional food sweet garlic chicken - a paleo recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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