13/12/2020 21:47

How to Make Quick Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma

by Amanda Mann

Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma
Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chicken mayo garlic roll recipe at home by sunaira younus #cookwithhuma. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken mayo garlic roll recipe at home by sunaira younus #cookwithhuma using 31 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma:
  1. Get Parathe :
  2. Make ready 1 kg Atta (white flour)
  3. Prepare 1/2 tsp Namak (salt) To taste
  4. Get Pani (water) as required
  5. Get Chicken Tikka:
  6. Prepare Chicken half kg
  7. Make ready 1 tbsp Shan tikka masala
  8. Take 4 tbsp Dahi
  9. Prepare 1 tbsp Adrak leshan ka paste
  10. Get Salt 1/2tsp To taste
  11. Prepare 1/2 tsp Lal mirch
  12. Make ready 1 tsp Garam masala powder
  13. Take 1 tbsp Cumin powder
  14. Take 1 tbsp Lemon juice
  15. Make ready 1 tsp Black pepper powder
  16. Prepare 1 tbsp Oil
  17. Prepare Coal 1(optional)
  18. Prepare Mayo Garlic :
  19. Take 1 cup Mayonnaise
  20. Prepare 1 tbsp Garlic paste
  21. Take 1/2 tsp Black pepper
  22. Prepare Salt 1/4tsp to taste
  23. Get 1 tbsp Pani (water)
  24. Make ready Tamatar ki chutney :
  25. Make ready 5-6 Tamatar
  26. Prepare Lehsan (garlic) 2-3Gloves
  27. Get 3-4 Hari mirch (green chillies)
  28. Get Namak (salt) 1/2tsp to taste
  29. Make ready Lal mirch (crushed)1tbsp
  30. Take 1/2 tsp Zeera (cumin) powder
  31. Prepare Pani as required
Steps to make Chicken Mayo Garlic roll Recipe at home by sunaira younus #cookwithhuma:
  1. Parathe bane kaliye white atta lyna hai 1kg ap apni marzi se ly skhti han or us me namak 1/2tsp dal kar mix kar ly or pani se gund ly or Ab 30mint kaliye rakh de.
  2. Phr chicken tikka banane kaliye chicken ly half kg ap apni marzi se km ya zaiyada kar skhti han or chicken ko wash kar ly or usme shan tikka masala dahi adrak leshan ka paste namak lal mirch powder or garam masala powder or zeera powder lemon juice black pepper powder or oil dal kar rakh de 30mint phr ap cook kar lein 20mint low flame par or chicken check krly chicken cook hojye tu pani dry krly chicken ka Apka chicken tikka ready hai ab coal ka smoke de ye optional hai
  3. Mayo garlic banane kaliye phly ek bowl ly usme ek cup mayonnaise dale or garlic paste 1tbsp black pepper powder 1/2tsp Salt 1/4to taste or ek 1tbsp pani dal kar whisk kar ly 1mint or apki mayo garlic ready hai.
  4. Tamatar ki chutney banane kaliye phly tamatar ly usme leshan namak lal mirch crushed Hari mirch zeera Thora se pani Sb dal kar blander kar ly Apki tamatar ki chutne tayar hai.
  5. Ab Sb se phly parathe banale.
  6. Phr chicken tikka ka reasha krly ya cube kar ly optional hai
  7. Ab butter paper ly us me paratha rakh de phr Mayo garlic la de or chicken rakh de phr tamatar ki chutney lagade or pyaz lagade ye optional hai ab roll bana ly ap kaliye ghr me mazedar se mayo garlic roll tayar hai πŸ˜‹πŸ˜‹

So that’s going to wrap it up for this special food chicken mayo garlic roll recipe at home by sunaira younus #cookwithhuma recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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