Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and pork soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken and Pork Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken and Pork Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have chicken and pork soup using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Pork Soup:
- Take Vegetables and Rice
- Get 3/4 pound Rutabagas
- Get 12 ounces frozen spinach
- Make ready 1 cup pole beans or Italian cut green beans
- Prepare 1 cup shredded carrots
- Take 1 cup chopped celery
- Make ready 1 cup diced onion
- Get 8 ounce lupini beans
- Prepare 1 cup water to be add with broth
- Get 1 cup yellow rice
- Take 1-1/2 cup diced potatoes
- Make ready Meat
- Make ready 3 pound chicken thighs skin-on, bone-in
- Get 2/3 pound center cut thinly sliced porkchops
- Prepare 1 pound smoked sausage
- Get 1-3/4 pound chicken feet for making broth
- Prepare 2 quarts chicken broth
- Prepare Spices
- Make ready 3 cloves garlic sliced
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Make ready 1/2 teaspoon salt (pork)
- Prepare 1/2 teaspoon ground white pepper (pork)
- Get 1 teaspoon ground paprika (pork)
Instructions to make Chicken and Pork Soup:
- Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
- Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
- Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
- Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
- Take the pork and stack up and slice into strip and season. Add to the vegetables.
- Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
- Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
- Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!
So that is going to wrap it up for this exceptional food chicken and pork soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
