Simple Way to Make Any-night-of-the-week Chicken and broccoli stuffed shells

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and broccoli stuffed shells. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken and broccoli stuffed shells is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken and broccoli stuffed shells is something that I’ve loved my entire life. They’re nice and they look fantastic.

These chicken broccoli Alfredo shells are awesome. When placing the stuffed shells in the baking dish , do they go in face up showing the insides or face down. Also how many stuffed shells are there usually to stuff and how many servings. Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce.

To get started with this particular recipe, we have to prepare a few components. You can have chicken and broccoli stuffed shells using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and broccoli stuffed shells:

1. Make ready 2 cups cooked chicken cut into small chunks
2. Prepare 1 1/2 cups cooked broccoli cut into small chunks
3. Make ready 1 (8 oz) package cream cheese
4. Get 1/2 cup cheddar cheese
5. Get 12 jumbo shells
6. Make ready 2 cups milk
7. Get 2 tbs flour
8. Get 1/2 cup mozzarela cheese
9. Make ready to taste Salt and pepper
10. Get 2 tbs butter

Fill shells with a large spoonful of the chicken and broccoli mixture and arrange in dish. Chicken, broccoli and lots of cheese are stuffed in large pasta shells, then baked with a cheesy Alfredo on top in these Chicken and Broccoli Stuffed Shells that are creamy and cheesy and definitely delicious. I like to think I'm a pretty unselfish person for the most part. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked.

Instructions to make Chicken and broccoli stuffed shells:

1. Cook jumbo shells 10 min and rinse and set aside.
2. Mix cooked chicken, broccoli,cream cheese and cheddar cheese together. Sprinkle with salt and pepper to taste.
3. Heat milk in a pan and add butter. When it starts to boil slowly add flour until it thickens. Then add mozzarella cheese salt and pepper and stir.
4. Place 1/2 cup of sauce mixture in bottom of pan and then stuff shells with chicken mixture. When all shells are stuffed and in pan pour the rest of the sauce over the shells.
5. Bake in oven at 350 for 30 min and enjoy.

I like to think I'm a pretty unselfish person for the most part. Chicken, broccoli and mozzarella cheese fill the shells which are covered with alfredo sauce and baked. Bonus -the recipe makes enough to put some in the freezer. I don't know what happened to my ingredient picture. This Chicken Stuffed Shells recipe is a complete meal that is easy, creamy and prepared in record time!

So that is going to wrap this up for this special food chicken and broccoli stuffed shells recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!