Steps to Prepare Favorite Honey-Mustard Chicken

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, honey-mustard chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey-Mustard Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Honey-Mustard Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey-mustard chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey-Mustard Chicken:

1. Take 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
2. Make ready 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
3. Prepare 1 tbsp Butter or Margarine
4. Get 1/4 cup Mayonnaise
5. Prepare 2 tbsp Honey
6. Get 1 tbsp Spicy Brown Mustard
7. Take 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
8. Get 1 *Optional: 1/2 teaspoon Orange Peel (grated)

Steps to make Honey-Mustard Chicken:

1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that’s going to wrap this up for this special food honey-mustard chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!