Step-by-Step Guide to Make Any-night-of-the-week Korean Spicy Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, korean spicy chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Korean Spicy Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Korean Spicy Chicken is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook korean spicy chicken using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Korean Spicy Chicken:

1. Prepare 350 gr chicken thigh/chicken wing
2. Make ready 1 baby lettuce
3. Get sesame seeds
4. Make ready deep fried oil
5. Get 250 gr plain flour
6. Prepare 1/2 tbsp salt
7. Take 1 tsp pepper
8. Take Marinade:
9. Take 1 tbsp fish sauce
10. Make ready 2 tbsp oyster sauce
11. Make ready 3 cloves garlic chopped finely
12. Take Sauce:
13. Make ready 2 tbsp gochujang paste
14. Get 2 tbsp honey
15. Make ready 2 tbsp soy sauce
16. Get 2 tbsp white vinegar

Steps to make Korean Spicy Chicken:

1. Marinate the chicken with fish sauce, oyster sauce, and garlic for at least 30 minutes. Meanwhile, prepare the flour mixture by adding salt and pepper to the flour.
2. In the hot pan, cook the sauce by adding gochujang paste and add a little bit oil, fry it for a sec and add honey. Turn the heat to low and add soy sauce and white vinegar. Mix it up and you can add some water if the sauce is too thick. Set aside.
3. Back to the chicken, cover the chicken with the flour mixture and fry it in hot deep fried oil, cook it for about 5 minutes and rest it for 2 minutes and fry again for 2 minutes (it will make the chicken crispy but juicy in the inside)
4. Add the chicken to the sauce immediately and cook it with medium low heat to make the sauce absorb to the chicken.
5. Pour sesame seed on top of the chicken and enjoy it with fresh lettuce.

So that is going to wrap this up with this special food korean spicy chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!