Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spiced roast chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spiced Roast Chicken is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Spiced Roast Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have spiced roast chicken using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Roast Chicken:
- Get 1 Whole Chicken (with skin)
- Prepare Marinade
- Take 1/2 cup olive oil
- Make ready 2 tablespoons lemon juice
- Take 1 tablespoon vinegar
- Prepare 3 garlic cloves (finely copped)
- Get 1 tablespoon ginger (finely copped)
- Prepare 2 tablespoon garam masala
- Prepare 1/2 teaspoon paprika
- Get 1/2 teaspoon cumin
- Get 1/2 teaspoon turmeric
- Prepare 1/2 teaspoon cayenne pepper
- Prepare 3 teaspoons salt
- Get 2 teaspoons black pepper
Steps to make Spiced Roast Chicken:
- Preheat oven to 200’C.
- Place chicken in a oven / roasting dish, breast side up.
- Loosen the skin over the chicken breast. Be careful not to tear the skin.
- Combine all ingredients for the marinade and mix well.
- Brush the marinade over the chicken and under the skin over the breasts.
- Roast for 20 minutes at 200’C.
- Turn the heat to 180’C and roast for another 30 minutes (or till cooked through).
- Rest for 10 minutes before carving and serve hot with vegetables.
So that’s going to wrap this up with this special food spiced roast chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
