Steps to Make Speedy Cumin Spiced Chicken #2

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cumin spiced chicken #2. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cumin Spiced Chicken #2 is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cumin Spiced Chicken #2 is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cumin spiced chicken #2 using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cumin Spiced Chicken #2:

1. Take 4 chicken legs
2. Prepare 1 T cumin
3. Make ready 1 t ground coriander seed
4. Get 1 t Mexican oregano
5. Get 1 t smoked paprika
6. Prepare 1 t garlic powder
7. Take 1/2 t onion powder
8. Make ready 1/2 t dried minced onions
9. Prepare 1 pinch kosher salt and black pepper
10. Take vegetable oil; as needed

Instructions to make Cumin Spiced Chicken #2:

1. Cover chicken with enough oil to coat. Season. Bake at 350° for approximately 35-40 minutes or until thermometer reaches 165°, flipping once halfway during cooking.
2. Variations; Paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, peanut oil, mojo crillo, mole, roasted coriander seed, fennel seed, celery seed or salt, white pepper, peppercorn melange, dried epazote, dried cilantro, lemon, lime, ginger, pineapple juice marinade, corona, modelo, rum, pecan crust, cotija, salsa, ground jalapeño powder, chile powder, cayenne, turmeric, cardamom, ghee, parsely, sumac, clove, allspice,

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