Steps to Prepare Perfect Low-Carb Chicken Spinach & Mushroom Bake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low-carb chicken spinach & mushroom bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Low-Carb Chicken Spinach & Mushroom Bake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Low-Carb Chicken Spinach & Mushroom Bake is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have low-carb chicken spinach & mushroom bake using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Low-Carb Chicken Spinach & Mushroom Bake:

1. Make ready 6 chicken breasts
2. Take 1 bag fresh spinach
3. Get 1 (8 oz) container sliced mushrooms
4. Take Lemon pepper, garlic powder and season all
5. Prepare 2 (8 oz) boxes of cream cheese
6. Get 10 oz chicken broth
7. Make ready 1/4 cup vegetable oil
8. Get 8 oz shredded mozzarella cheese (or more if you'd like)

Steps to make Low-Carb Chicken Spinach & Mushroom Bake:

1. Preheat oven to 375 degrees.
2. In a 9x13 casserole dish single layer chicken.
3. Layer with spinach.
4. Layer with mushrooms.
5. Sprinkle seasonings.
6. In a bowl whisk oil, chicken broth and softened cream cheese.
7. Spread over the mushrooms.
8. Lay foil over top of dish but do not seal and place in oven and bake for 20 minutes.
9. Remove foil and bake uncovered for 25 minutes.
10. Add mozzarella and bake uncovered for another 10 minutes.
11. Enjoy!

So that’s going to wrap this up for this exceptional food low-carb chicken spinach & mushroom bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!