Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, balsamic/rosemary chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Balsamic/Rosemary Chicken Tacos is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Balsamic/Rosemary Chicken Tacos is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have balsamic/rosemary chicken tacos using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic/Rosemary Chicken Tacos:
- Get 1 lb. Chicken; cut into 1 inch pieces
- Take 1 Tbsp Fresh Rosemary; cut in small pieces
- Take 2 cloves garlic or more
- Prepare 2 Tbsp balsamic Vinegar
- Get 3/4 tsp. kosher salt
- Make ready 1/8 tsp. red crushed pepper
- Make ready 2 Tbsp extra virgin olive oil
Steps to make Balsamic/Rosemary Chicken Tacos:
- Whisk together chicken, garlic, balsamic vinegar, salt, red crushed pepper, and rosemary until blended well.
- Drizzle in olive oil and toss to coat
- Marinate for 1 hour or overnight.
- In pan, add 1 tablespoon olive oil and fry chicken, tossing occasionally until cooked. (I burn mine just a tad on both sides)
- Make a taco with chicken, avocado, tomatoes, shredded cheese (i melted mine over chicken), and sour cream! Enjoy!
So that is going to wrap this up for this special food balsamic/rosemary chicken tacos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
